These Eggplant Meatballs (also known as polpette di melanzane) are a fun vegetarian spin on meatballs. They are super moist and flavourful and packed with chunks of sautéed eggplant, garlic and onion, baked in the oven and then served in a rich tomato sauce. Polpette di Melanzane originated in the southern region of italy (specifically Sicily, […]
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